iStock_000015715665_SmallScholarships

The New York State Cheese Manufacturers’ Association is offering up to $5,000 for the year 2019- 2020. The purpose of this scholarship is to encourage students to explore educational programs related to dairy foods science and processing, with a focus on cheese manufacturing. Scholarship applications for the 2019-20209 academic year must be received by FRIDAY, NOVEMBER 1, 2019.

2019 – 2020 NYS Cheese Mfrs Scholarship Application

Winners of the 2018-2019 NYS Cheese Mfrs. Scholarship:
Thomas Reis, Department of Food Science, Cornell University and
Ellie Anslie, Department of Animal Science, Cornell University

Winners of the 2017-2018 NYS Cheese Mfrs. Scholarship:
Stephanie Bishop, Department of Animal Science, Cornell University and

Conor McCabe, Department of Animal Science, Cornell University