The New York State Cheese Manufacturers Association hosts a series of exciting events each year. We look forward to seeing you and encourage you to get involved!
Annual Spring Conference
The Annual Spring Conference is a great opportunity to keep pace with changes in the cheese industry with presentations by leading dairy industry experts, research reports from Cornell University, as well as regulatory updates. The Annual Spring Conference is held each year in March in Syracuse NY.
Join us for the 2023 Spring Conference in Syracuse at the DoubleTree Hotel!
March 6-7, 2023 – Registration is coming in early 2023.
The Annual Cheese Auction is your chance to support the NY Cheese Manufacturer’s Association and the NY Dairy Industry, while securing Award-Winning New York State Cheddar to share with your customers, clients, family and friends.
Proceeds from the NYS Cheese Manufacturers’ Annual Cheese auction supports educational opportunities for cheese manufacturers, promotes NY State Cheese, and provides up to two scholarships for undergraduate students in Dairy Science or Food Science.
This year’s Cheese Auction has concluded.
The NYS Cheese Manufacturers’ Fall Conference is held at different locations throughout New York State. With a more relaxed atmosphere, the Fall Conference is a perfect opportunity for networking and engagement. The Fall Conference is family-friendly and has plenty for everyone to enjoy.
Join us for the 2023 Fall Conference in Mount Airy Casino, Mt Pocono, PA.
August 16th-18th, 2023 – Registration is coming soon.
Hotel Reservation is coming soon.
This year’s combined Northeast Dairy Convention (NDFA, NDSA, PAMD and NYSCMA) will be held at the Mount Airy Casino Resort.
We have an agenda full of business sessions, networking opportunities, and casual activities. Speakers for our business sessions are still being finalized but you can look forward to our speakers presenting priority industry topics. More details to come!
We look forward to seeing you there!