2017 Dairy Foods Extension Training Calendar

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The 2017 Training Calendar has been announced and is available for download or you can use the links below to register. 

Topic

Dates and Locations

Vat Pasteurization Workshop

Registration

January 10, 2017
Sohha Savory Yogurt
Bronx, NY
Preventive Controls Qualified Individual Training

Registration

January 18-20, 2017
Cornell Cooperative Extension, Kingston, NY
Preventive Controls Qualified Individual Training

Registration

January 24-26, 2017
NYS Department of Agriculture and Markets, Albany NY
Dairy Science and Sanitation

Registration

February 7-8, 2017
Cornell University
Preventive Controls Qualified Individual Training

Registration

February 14-16, 2017
Cornell University
Specialty Cheese Making Workshop

Registration

February 22-23, 2017
Cornell University
Dairy Science and Sanitation

Registration

March 7-8. 2017
Oregon State University
Cured Meats Workshop

Registration

March 14-15, 2017
Cornell University
Meat HACCP

Registration via Penn State Extension

March 28-29, 2017
Cornell University
High Temperature Short Time (HTST) Pasteurizer Workshop

Registration

April 11-13, 2017
Cornell University
Dairy Science and Sanitation

Registration

May 10-11, 2017
Vermont
Preventive Controls Qualified Individual

Registration

May 23-25, 2017
Location TBD
Cured Meats Workshop

Registration

May 31- June 1, 2017
Cornell University
Science of Yogurt& Fermented Dairy Products- Basic Level

Registration

May 31 – June 1, 2017
Oregon State University
Science of Yogurt & Fermented Dairy Products – Basic Level

Registration

June 6-7, 2017
Cornell University
Science of Yogurt & Fermented Dairy Products – Advanced Level

Registration

June 13-15, 2017
Cornell University
Certified Milk Inspectors School

Registration

July 18-20, 2017
Cornell University
High Temperature Short Time (HTST) Pasteurizer Workshop

Registration

July 25-27, 2017
Cornell University
Dairy Science and Sanitation

Registration

August 8-9, 2017
Cornell University
Basic Accredited HACCP

Registration

August 22-23, 2017
Cornell University
Implementing SQF Systems

Registration

August 24-25, 2017
Cornell University
Fluid Milk Quality and Safety

Registration

August 30-31, 2017
Cornell University
Preventive Controls Qualified Individual Training

Registration

September 5-7, 2017
Location TBD
Dairy Science and Sanitation

Registration

October 4-5, 2017
Vermont
High Temperature Short Time (HTST) Pasteurizer Workshop

Registration

October 10-12, 2017
Cornell University
Vat Pasteurization Workshop

Registration

October 24, 2017
Cornell University
Science of Cheese – Basic Level

Registration

October 24-25, 2017
Cornell University
Home Cured Meats

Registration

November 10, 2017
Cornell University
HACCP/Food Safety Plans

Registration

December 4-5, 2017
Cornell University
Preventive Controls Qualified Individual Training

Registration

December 5-7, 2017
Cornell University